Gourmet Sweet and Sour Sauce, Vulpi

Gourmet Sweet and Sour Sauce, Vulpi

Gourmet Sweet and Sour Sauce, Vulpi

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Rating: 4.6
No minimum order
Shipping time: 3 - 5 work days
7,95 €
free from 64 €

210gSauces that turn every bite into a gourmet experience.
Vulpi sweet and sour sauce is made with selected ingredients, without artificial preservatives, and with a perfect balance of flavor and texture. Inspired by traditional recipes and adapted to modern taste, our sauces allow you to enjoy dishes full of character and personality.
Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.
Sweet and Sour Sauce, VulpiIngredients
Sugar, rice vinegar, water, ketchup (concentrated tomato, sugar, vinegar, salt), soy sauce (soy, wheat, salt), modified starch, salt, spices, natural flavor.
Nutritional Information (approximate per 100 g)
  • Energy: 390 kJ / 93 kcal
  • Fat: 0.1 g
    • Saturated: 0 g
  • Carbohydrates: 21 g
    • Sugars: 19 g
  • Protein: 1.2 g
  • Salt: 1.5 g
Pairing & Gourmet Uses
  • Meats: sautéed or grilled chicken, pork, or beef.
  • Seafood and fish: for a sweet and sour touch that enhances natural flavors.
  • Sautéed vegetables or stir-fry: adds intensity and balance to Asian or fusion dishes.
  • Sauces and dips: perfect for accompanying appetizers, spring rolls, tempura, or skewers.
Allergens
Contains soy and gluten (from soy sauce). Check label for possible traces of nuts.
Format
Net content: 210 g. Ideal for giving a gourmet touch to your homemade dishes or for use in hospitality seeking authentic flavor and quality.
Key Features
  • Premium ingredients: Sauces made with the finest raw materials.
  • Versatility in the kitchen: Ready to use, turn any recipe into your star dish.
  • Unique texture and flavor: Dense and silky consistency with perfect balance between sweetness and acidity.
  • Gourmet touch: Transform homemade dishes into chef-worthy creations.
Expiration and Storage
  • Typical shelf life (unopened): 18 months.
  • Store in a cool, dry place and away from direct light.
  • Once opened, store in the refrigerator and consume preferably within 2 months to maintain freshness and flavor.
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More information

210gSauces that turn every bite into a gourmet experience.
Vulpi sweet and sour sauce is made with selected ingredients, without artificial preservatives, and with a perfect balance of flavor and texture. Inspired by traditional recipes and adapted to modern taste, our sauces allow you to enjoy dishes full of character and personality.
Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.
Sweet and Sour Sauce, VulpiIngredients
Sugar, rice vinegar, water, ketchup (concentrated tomato, sugar, vinegar, salt), soy sauce (soy, wheat, salt), modified starch, salt, spices, natural flavor.
Nutritional Information (approximate per 100 g)
  • Energy: 390 kJ / 93 kcal
  • Fat: 0.1 g
    • Saturated: 0 g
  • Carbohydrates: 21 g
    • Sugars: 19 g
  • Protein: 1.2 g
  • Salt: 1.5 g
Pairing & Gourmet Uses
  • Meats: sautéed or grilled chicken, pork, or beef.
  • Seafood and fish: for a sweet and sour touch that enhances natural flavors.
  • Sautéed vegetables or stir-fry: adds intensity and balance to Asian or fusion dishes.
  • Sauces and dips: perfect for accompanying appetizers, spring rolls, tempura, or skewers.
Allergens
Contains soy and gluten (from soy sauce). Check label for possible traces of nuts.
Format
Net content: 210 g. Ideal for giving a gourmet touch to your homemade dishes or for use in hospitality seeking authentic flavor and quality.
Key Features
  • Premium ingredients: Sauces made with the finest raw materials.
  • Versatility in the kitchen: Ready to use, turn any recipe into your star dish.
  • Unique texture and flavor: Dense and silky consistency with perfect balance between sweetness and acidity.
  • Gourmet touch: Transform homemade dishes into chef-worthy creations.
Expiration and Storage
  • Typical shelf life (unopened): 18 months.
  • Store in a cool, dry place and away from direct light.
  • Once opened, store in the refrigerator and consume preferably within 2 months to maintain freshness and flavor.
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