Iberian Acorn-fed Chorizo.

from IBÉRICOS DEHESA CASABLANCA

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The acorn-fed chorizo from Dehesa Casablanca surprises with a powerful flavor that doesn't leave anyone indifferent. Only by choosing the best lean meat and a preparation based on paprika and salt can this highly demanded and unmistakable flavored product be obtained. With weights ranging from one to one and a half kilos per piece and 5 months of curing in natural drying rooms, we can taste an excellent product with character and an unmistakable flavor.
IBÉRICOS DEHESA CASABLANCA
Minimum order amount: 30.00 € Shipping time: 24 - 48h

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Acorn-fed Ibérico Chorizo 50% Ibérico Breed, whole piece cured and vacuum packed. WEIGHT: Approximate weight of 1 to 1.4 Kg. Ingredients: Ibérico pork lean, salt, garlic, paprika, oregano, vegetable oil, preservatives (E-250 and E-252), dextrose, dextrin, pork protein, vegetable fiber, and flavoring. Sausage stuffed according to natural casing format (pork cular) or artificial casing or wrapping.
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