JUNCO PINDAL Traditional Sobao from Cantabria, Individually Packaged, Medium Size 36 Units (Pack of 2 boxes of 18)

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Traditional Cantabrian Sobao, Individually Packaged, Medium Size
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Sobaos are one of the most typical products of pastry in Cantabria, a typical product of the Valles Pasiegos, it is a dessert famous for its simplicity but extraordinary flavor. It is a small type of sponge cake, made with wheat flour, sugar, and egg, but the key to a good sobao is in the butter. It is a fluffy sweet made with a beaten dough that is presented in a rectangle of paper, with four folds in its corners, yellowish inside and slightly toasted on the outside. This fluffy sweet is perfect for breakfast, with coffee or at any time of the day. Since 1981, the family company Hermanos Junco has been making them following their traditional recipe, with high-quality products, from their workshop located in Unquera, a town in Cantabria that borders Asturias and is the gateway to the famous Hermida gorge. This makes it a stopping point where many people stop to taste this delicious dessert, and we can assure you that all of them buy a box to take to their family and friends. This box of 18 units is perfect for enjoying at breakfast or snack time, as they come individually wrapped so they don't lose any of their flavor, smell, and fluffiness. Every day, hundreds of sobaos, corbatas, and palmeras leave their workshop to be distributed and enjoyed in their Pindal cafes. Now we give you the possibility to enjoy the sensation of the fluffy sobao melting in your mouth from your own home with just one click. Don't wait for summer to buy these typical sweets and enjoy them from your home or to give as gifts to all your family members. Characteristics Presentation: Box of 18 units Individual packaging: yes Net weight: 720 grams Gross weight: 950 grams Storage: cool and dry place, avoid exposure to sunlight. Best before date: 3 months from manufacturing date. Allergens: Gluten-containing cereals (wheat flour), milk, and egg. MADE IN A WORKSHOP THAT USES TREE NUTS. INGREDIENTS: Wheat flour, sugar, egg, vegetable margarine [partially hydrogenated vegetable oils and fats, water, emulsifiers (E471, E322 soy lecithin), preservative E202, acidity regulator E330, flavors, colorants (E160b, E100)], butter, glucose, salt, preservatives (sorbic acid, potassium sorbate, sodium propionate, citric acid), humectant (sorbitol, wheat flour, dextrose, corn starch, sugar, calcium orthophosphate), leavening agents (disodium diphosphate, sodium bicarbonate), and lemon flavor. NUTRITIONAL INFORMATION Average nutritional values per 100g: • Energy value 1810.2 kJ / 433.07 kcal • Fats 26.45 g — of which, saturated fatty acids 10.40 g • Carbohydrates 43.22 g — of which, sugars 22.55 g • Dietary fiber 0.89 g • Proteins 4.85 g • Salt 0.74 g
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