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Ketchup sauce in 2 kg carafe format is an American sauce ideal for hamburgers or to accompany meats, French fries or other fried foods. It is a sweet, non-emulsified sauce made from tomato concentrate.
Ketchup is a sweet, non-emulsified sauce made from tomato concentrate
Ketchup in carafe format is ideal for the catering industry.
Intense red color achieved thanks to its main ingredient, tomato, this sauce is ideal for grilled and fried meats.
Ketchup ketchup in carafe format is ideal for catering
We recommend storing at room temperature in a cool, dry place and once the container is opened, store in the refrigerator and consume within six months
INGREDIENTS: Tomato (135 g per 100 g of ketchup), glucose syrup, alcohol vinegar, modified corn starch, sugar, salt, stabilizers: E-410, E-412 and E-440i, acidifier: E-330, preservatives: E-202 and E-211 and flavorings.
NUTRITIONAL INFORMATION: Average values per 100 g.
Energy value
441 kJ/ 104 kcal
Fats
0.2 g
Of which saturated
< 0,1 g
Carbohydrates
21.7 g
Of which sugars
17 g
Proteins
3.4 g
Salt
1.9 g
Ketchup sauce in 2 kg carafe format is an American sauce ideal for hamburgers or to accompany meats, French fries or other fried foods. It is a sweet, non-emulsified sauce made from tomato concentrate.
Ketchup is a sweet, non-emulsified sauce made from tomato concentrate
Ketchup in carafe format is ideal for the catering industry.
Intense red color achieved thanks to its main ingredient, tomato, this sauce is ideal for grilled and fried meats.
Ketchup ketchup in carafe format is ideal for catering
We recommend storing at room temperature in a cool, dry place and once the container is opened, store in the refrigerator and consume within six months
INGREDIENTS: Tomato (135 g per 100 g of ketchup), glucose syrup, alcohol vinegar, modified corn starch, sugar, salt, stabilizers: E-410, E-412 and E-440i, acidifier: E-330, preservatives: E-202 and E-211 and flavorings.
NUTRITIONAL INFORMATION: Average values per 100 g.
Energy value
441 kJ/ 104 kcal
Fats
0.2 g
Of which saturated
< 0,1 g
Carbohydrates
21.7 g
Of which sugars
17 g
Proteins
3.4 g
Salt
1.9 g
