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In mentta you can find products for all tastes with the best quality. We support small local producers, specialized stores and people who make things with love, and it shows in the taste.
Meet our producers
Behind our products there are people, stories to tell, passion for a job well done... Do you want to know who they are?
Chic Blue Macaron
In a small alley in Valdezarza (Madrid) you can find Chic Blue Macaron. The person in charge of the business is Virginia Cabañas, who decided to open her small workshop behind closed doors in the middle of the pandemic to spread a little happiness in the form of sugar. Care to the smallest detail, from production to packaging and shipping, come and meet Chic Blue Macaron with mentta!
You can learn more about Chic Blue Macaron in our blog.
Nacho Alonso ,the CEO of the company, shows us the production process of their products. In a market where recycling, ecological, natural and healthy products are underutilized by the big brands, Moonwater arrives with a company policy and values that represent the future of carbonated beverages. Join the Drink Different!
Sustainable, quality coffee from brewing to cup is one of the company's key features. This week we sneak into the offices and do an interview with Debuencafé, we talk to Miguel Munilla , Cristina Enrich and Yolanda Garcia.
A little more than thirty years ago, a small seafood and fish store arrived in Mercamadrid. They started selling exclusively to the hotel and catering trade, and finally managed to reach homes all over Spain, guaranteeing a quality product. We spoke with Juan Antonio Cardeña, CEO of La Dársena 151.
You can learn more about La dársena 151 in our blog.
10 years ago Cerveza Mica was born in Aranda del Duero, a business dedicated to the production and sale of craft beers. The main idea at the time of opening Cervezas Mica was to be able to produce a beer that is suitable for consumption and that would have an impact on both society and the environment.
Ten years later, it can be said that they have succeeded in creating an impact product, with their special Mendrugo beer.
You can learn more about Cerveza Mica in our blog.
El jamón muy rico, unos 3kg netos, cortado sin exceso de grasa con lo que se aprovecha al máximo, mas un sobre con huesos cortados pequeños, muy bien y otro sobre de taquitos.