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Extra virgin olive oil, mainly made with olives of the arbequina variety, with a small percentage of other varieties.
It is produced cold-pressed and within twelve hours after the olives are harvested.The olives for this oil are harvested when they are already partially ripened (40% black), achieving an oil with a mild aroma of ripe and sweet fruits. The other varieties incorporated (empeltre, arróniz, picual, etc.) enhance the aroma and add body and stability.
The result is an oil with a scent of ripe fruits, with slight green grass hints, fluid and sweet to taste, leaving a very mild pungency at the end.
If you're looking for high-quality extra virgin olive oil for your favorite recipes, Mioliva Olive Oil in a 5-liter metal bottle is the best choice. This oil, made from carefully selected olives, offers a mild yet nuanced flavor, ideal for cooking, salads, or enjoying with fresh bread.
Mioliva Olive Oil is produced using traditional cold-pressing methods, ensuring that each drop retains its original nutrients and flavor. The high content of antioxidants and healthy fatty acids makes it an excellent choice for those who care about their health and enjoy good food.
The blend of arbequina olives with a touch of other varieties gives Mioliva Olive Oil a gentle aroma of ripe fruits with a light hint of fresh grass. This balanced flavor profile is perfect for enhancing your dishes, providing a sweet taste with a slight hint of spiciness at the end.
With a 5-liter metal bottle, you'll have enough oil for all your culinary needs. Use it for frying, baking, roasting, or preparing dressings and marinades. Its metal packaging ensures the oil stays fresh and protected from light and heat.
Discover why Mioliva Olive Oil in a 5-liter metal bottle is the preferred choice of chefs and cooking enthusiasts. Add it to your cart today and enjoy the quality and flavor that only good extra virgin olive oil can offer.
