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Thin almond pastries with dark chocolate coating
Moscovitas
Moscovitas are thin and crunchy pastries, made one by one in a completely artisanal way, following a secret recipe that Rialto's master confectioners have faithfully kept for decades.
Using only top quality raw materials, such as selected marcona almonds and exquisite chocolate coating.
The result is a caress to your palate, a unique experience.
The taste of happiness.
Chocolate coating with dark , selected marcona almonds (17%), liquid cream (cream 35.1% MG, stabilizer E407), sugar and wheat (wheat and antioxidant citric acid).
Contains gluten. Not suitable for celiacs.
Storage: Store in a cool, dry place.
Net Weight: 160g
Nutritional Information
Value per half per 100g
Energy value | 2355kJ / 564kcal | |
Fat | Fat | 34,3g |
of which saturated | of which saturated | 14,8g |
Carbohydrates | Carbohydrates | 54,0g |
Of which sugars | 46,0g | |
Proteins | Proteins | |
9,10g | ||
Salt | Salt | 0,20g |