My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Extra Virgin Olive Oil from Oleícola San Francisco from Begijar (Jaen), Picual variety.
Tasting Notes
An impressive oil in every sense: sight, smell, taste. Green color, intense fruity with fresh green nuances, light bitterness and mild spiciness. A perfect EVOO to use raw on fish or red meats. In salads, it enhances fresh countryside aromas and gives a unique flavor to your dishes.
Extra Virgin Olive Oil from Oleícola San Francisco from Begijar (Jaen), Picual variety.
Tasting Notes
An impressive oil in every sense: sight, smell, taste. Green color, intense fruity with fresh green nuances, light bitterness and mild spiciness. A perfect EVOO to use raw on fish or red meats. In salads, it enhances fresh countryside aromas and gives a unique flavor to your dishes.
