{{getOldPrice()}}{{getPrice()}}
Without gluten
Bio / Ecological
€ 11.40 / Kg
Description
Organic Tapioca Flour 500g Zealia. Gluten-free certified and 100% from organic farming. Made from the root of the cassava plant, which, through drying, produces a naturally gluten-free flour. Ideal for thickening creams and soups. Suitable for vegan diets.
Ingredients
Tapioca flour (100). May contain traces of sesame, egg, milk, nuts, soy, and peanuts.
(* from organic farming)
Weight
500g
Average nutritional values per 100g
- Energy 358kCal 1498kJ
- Fat 0.02g, of which saturated 0.01g
- Carbohydrates 88.69g, of which sugars 3.35g
- Fiber 0.9g
- Protein 0.19g
- Sodium < 0.002g