Water House. Picual olive oil. Box of 12 bottles of 1L. From Villanueva de la Reina, Jaén. At 400 meters above sea level, at the foot of the Sierra Morena, we find Villanueva de la Reina. In Jaén. Since the 19th century, Casa del Agua and Oro Bailén have been producing their fruity and subtle olive oils. The harvest, carried out in November, is semi-manual, as the olive picking is done with specific machinery, consisting of shaking the trunk, so that the fruit comes off earlier and in larger quantities, helping with manual beating, followed by a large workforce for its collection in bundles and subsequent loading onto trailers that will transport the olives quickly to the mill. Being an oil harvested in November, it cannot be considered either early harvest or mature harvest. Therefore, it is in a middle term that is highly appreciated by olive oil lovers. Olive oil that stands out for its medium-intensity fruity flavor, with a similarity of intensity in both green and ripe nuances at their optimal point, reminiscent of fruits such as tomato or almond. In the mouth, it has a sweet entry, with a delicate and light bitterness, accompanied at the end with a touch of spiciness, both in perfect balance, very harmonious and with a medium-low intensity. Intense fruity, with a medium bitterness and medium spiciness. Acidity: 0.13.