My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Extra Virgin Olive Oil Picualia First Harvest Day. Limited Edition. Picual Variety. 1 glass bottle with label illustrated and designed by Diego Ortega Alonso.
Intense green color, unctuous, with body and very shiny appearance.
Freshness with high intensity of fruity with predominance of green. The leaf is clearly appreciated in combination with notes of freshly cut grass while fruity descriptors such as banana or fig tree appear, highlighting aromas of tomato plant and mint.
Due to its silky texture, its entry into the mouth is pleasant. The attributes detected in the nose are appreciated again, including some more such as artichoke and green wheat, with a fresh, fruity and green flavor. Bitter and spicy are present firmly to a good extent, that is, medium intensity and without exceeding the fruity olive, highlighting the hint of good grass and chlorophyll that envelops the entire oral cavity and invades the retro-nasal route leaving a long aftertaste and conferring astringency at the end.
Oil balanced in fruity, aromas, spicy and bitter while being complex due to the variety of nuances and harmonious due to the balance of these, so in the overall assessment it is an elegant oil.
Extra Virgin Olive Oil Picualia First Harvest Day. Limited Edition. Picual Variety. 1 glass bottle with label illustrated and designed by Diego Ortega Alonso.
Intense green color, unctuous, with body and very shiny appearance.
Freshness with high intensity of fruity with predominance of green. The leaf is clearly appreciated in combination with notes of freshly cut grass while fruity descriptors such as banana or fig tree appear, highlighting aromas of tomato plant and mint.
Due to its silky texture, its entry into the mouth is pleasant. The attributes detected in the nose are appreciated again, including some more such as artichoke and green wheat, with a fresh, fruity and green flavor. Bitter and spicy are present firmly to a good extent, that is, medium intensity and without exceeding the fruity olive, highlighting the hint of good grass and chlorophyll that envelops the entire oral cavity and invades the retro-nasal route leaving a long aftertaste and conferring astringency at the end.
Oil balanced in fruity, aromas, spicy and bitter while being complex due to the variety of nuances and harmonious due to the balance of these, so in the overall assessment it is an elegant oil.
