My baskets
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My baskets
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Easy to cook:
Preheat the oven
Place the roast on the rack with the drip tray underneath to collect the cooking fat
30/35 minutes at 180°C
Remember to turn the roast after 20 min
Slice and serve
Ingredients: duck breasts from Gers
Easy to cook:
Preheat the oven
Place the roast on the grill with the drip pan underneath to collect the cooking fat
30 minutes at 200°C
Remember to turn the roast after 20 minutes
Slice and serve
