Gift basket from our producer Rooftop Smokehouse and Gran Reserva Cava. Composed of:
1 unit of 80g Smoked Eel loin: Eel loin smoked hot with oak and beech wood.
1 unit of 80g hand-sliced Smoked Trout: Smoked trout from the crystal-clear waters of the Picos de Europa natural park.
1 unit of Smoked and Confit Potatoes: Potatoes confited in smoked oak butter, ready to heat and enjoy.
1 unit of 200g Smoked Vintage Cheddar: 18-month aged vintage cheddar smoked with oak wood. Creamy, salty, and umami, ideal to pair with smoked piparras or products with a touch of acidity.
1 unit of Rooftop Smokehouse Beer Mustard150g: Mustard infused with beer, aromatic and unpasteurized.
1 unit of 200g Smoked Butter: Cold-smoked intense flavored butter made with pasture-raised cow milk cream.
1 unit of Gran Reserva Cava:Fine and persistent bubbles with slow release. Its aroma is elegant, highlighting ripe white fruit flavors. The finish is long with hints of toasted notes and nuts.