These leek confit and prawn croquettes are a culinary experience not to be missed. Handmade entirely by Iñaki and Xabat at Kroketxea, this product features a crispy exterior and a creamy interior that perfectly balances the flavors of all its ingredients. Made with pasteurized whole cow’s milk, prawn, wheat flour, leek, and a special touch of extra virgin olive oil, butter, salt, sugar, cognac, breadcrumbs, and pasteurized egg, they are ideal for enjoying on any occasion. Presented in a pack of 6, totaling 300g.