Labadia 10 Zamorano DOP cured wedge

Labadia 10 Zamorano DOP cured wedge

Labadia 10 Zamorano DOP cured wedge

Temporarily out of stock

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Rating: 4.9
No minimum order
Shipping time: 12 - 24 h
6 €
free from 100 €

Alérgenos y características

Kind

Oveja

Format

Cuña

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Kind

Oveja

Format

Cuña

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients:

Ingredientes: Leche cruda de oveja de ganadería propia, sal, cuajo, conservante (lisozima derivado del huevo) y fermentos lácticos.

Alérgenos: Leche y huevo

Información nutricional por cada 100g:

Valor energético 1745 kJ / 420 Kcal
Grasas 33,27g
de las cuales saturadas 24,32g
Hidratos de carbono 2,7g
de los cuales azúcares <0,5g
Proteína 27,5g
Sal 1,3g

Zamorano DOP cheese made with raw milk from our Churra sheep,which graze freely in Dehesa de la Guadaña, and matured for more than 5 months.

It is a fine and delicate cheese, with an honest and balanced flavor with salty, acidic notes and a slight spicy sensation; its aroma recalls sheep's milk with hints that evolve from cooked butter and hay to nuts and fatty acids. Strong personality, persistent flavor, and medium intensity.

It is recommended to consume at room temperature. Natural rind.

Minimum guaranteed weight:200g.

Translated automatically

Otras características

Ingredients:

Ingredientes: Leche cruda de oveja de ganadería propia, sal, cuajo, conservante (lisozima derivado del huevo) y fermentos lácticos.

Alérgenos: Leche y huevo

Información nutricional por cada 100g:

Valor energético 1745 kJ / 420 Kcal
Grasas 33,27g
de las cuales saturadas 24,32g
Hidratos de carbono 2,7g
de los cuales azúcares <0,5g
Proteína 27,5g
Sal 1,3g

More information

Zamorano DOP cheese made with raw milk from our Churra sheep,which graze freely in Dehesa de la Guadaña, and matured for more than 5 months.

It is a fine and delicate cheese, with an honest and balanced flavor with salty, acidic notes and a slight spicy sensation; its aroma recalls sheep's milk with hints that evolve from cooked butter and hay to nuts and fatty acids. Strong personality, persistent flavor, and medium intensity.

It is recommended to consume at room temperature. Natural rind.

Minimum guaranteed weight:200g.

Translated automatically

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