Enjoy our sheep yogurt with coffee, a unique product that combines the richness of milk from Churra sheep, raised freely in the beautiful Dehesa de la Guadaña in Zamora. This yogurt is the result of a careful production process, using high-quality pasteurized milk. Sheep milk, recognized for its higher fat and protein content, provides an unmistakable taste and texture. Each serving is enriched with coffee (0.25%), giving it a special touch, ideal for coffee lovers. The yogurt comes in an elegant glass container within a cardboard box and is best stored between 4-6ºC to ensure freshness. With a preferred consumption of 15 days from production and 3 days once opened, it is a practical food that you can enjoy at any moment. Additionally, it is gluten-free, suitable for a wide variety of diets. Perfect alone or as a complement in recipes.