Semicured Iberian Mixed Cheese

Semicured Iberian Mixed Cheese

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Valoración 4.2
No minimum order
Shipping time: 48 - 72 h
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Semi-cured sheep's cheese pasteurized and vacuum cured for a minimum of 30 days.

Cow's milk 50% - Goat's milk 15% - Sheep's milk 15%

Excellent semi-cured cheese with a mild flavor with an oily brown color, consistency and soft intensity.

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