Cured ham lot Grand Reserve Duroc H Rodona genetic sausages and cheese

Cured ham lot Grand Reserve Duroc H Rodona genetic sausages and cheese

Cured ham lot Grand Reserve Duroc H Rodona genetic sausages and cheese

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Excellent batch of Gran Reserva Duroc Ham along with Iberian acorn chorizo, Iberian acorn salchichón, sheep cheese, and salted bacon. Minimum curing of 24 months. Optional: Iberian field bait loin or Iberian acorn loin.
This magnificent lot comes in a gift ham box with a magnificent Reserve Ham with over 24 months of minimum curing in the Sierra de Granada in a natural dryer. It also includes the following high-quality products: - Piece of handmade acorn-fed Iberian chorizo, approximately 700 grams - Piece of handmade acorn-fed Iberian salchichón, approximately 700 grams - Piece of pure sheep Zamorano cheese, approximately 800 grams - Piece of salted acorn-fed Iberian pancetta, approximately one kilogram - Gift ham box Optional: Ibérico field-fed loin or Ibérico acorn-fed loin.
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Excellent batch of Gran Reserva Duroc Ham along with Iberian acorn chorizo, Iberian acorn salchichón, sheep cheese, and salted bacon. Minimum curing of 24 months. Optional: Iberian field bait loin or Iberian acorn loin.
This magnificent lot comes in a gift ham box with a magnificent Reserve Ham with over 24 months of minimum curing in the Sierra de Granada in a natural dryer. It also includes the following high-quality products: - Piece of handmade acorn-fed Iberian chorizo, approximately 700 grams - Piece of handmade acorn-fed Iberian salchichón, approximately 700 grams - Piece of pure sheep Zamorano cheese, approximately 800 grams - Piece of salted acorn-fed Iberian pancetta, approximately one kilogram - Gift ham box Optional: Ibérico field-fed loin or Ibérico acorn-fed loin.
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