Peppers stuffed with meat in a delicious Riojan sauce.
INGREDIENTS:
green pepper 40%, filling (onion, beef, pork, EGG, extra virgin olive oil, garlic, salt) 33%, riojana sauce (water, onion, peppers, extra virgin olive oil, parsley, salt, oregano, cumin, white pepper) 27%.
NET WEIGHT:
300 g
STORAGE CONDITIONS:
Refrigerated, temperature equal to or below 4 ºC.
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