Preservation method: Refrigerated, temperature at or below 4 ºC.
This dish combines chickpeas, cod, and cardoon to provide a protein-rich and low-fat meal. With natural ingredients like fried tomatoes, peppers, and extra virgin olive oil, it's a nutritious and delicious option. Ideal for enjoying refrigerated and storing at a temperature of 4 ºC to maintain freshness.
Chickpeas with cod is a culinary preparation that combines the protein richness of cod, known for its low fat content, with the nutritional benefits of chickpeas and cardoon, which provide complex carbohydrates, fiber, and vitamins. Each portion of this delicious dish contains 45% chickpeas, 16% cod, and a carefully selected set of ingredients, such as fried tomato made from tomato, apple, and olive oil, along with peppers, garlic, and a touch of salt. The addition of extra virgin olive oil and spices like paprika and bay leaf enhances its flavor and authenticity. With a net weight of 300 grams, it is recommended to keep the product refrigerated at a temperature of 4 °C or lower. The price per kilo is 17.63 €/kg, reflecting its value as a complete and balanced meal option.
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