This flamenquin is filled with cooked ham and lactose-free cheese, wrapped in a crunchy gluten-free breadcrumb coating. It’s an excellent option for those who want to enjoy a gluten-free and lactose-free product without sacrificing the authentic taste of a traditional flamenquin. The main ingredients include cooked ham (26%), lactose-free cheese (26%), and gluten-free breadcrumbs (20.80%). It also contains egg (19.20%) and a touch of olive oil (4.80%) for added nutritional value. Corn flour (4%) is used to achieve an ideal texture. Being a refrigerated product, it is essential to store it at a temperature equal to or below 4 ºC to ensure its freshness and quality.