CARACTERISTICS
Powdered product, white in color, consisting of a balanced blend of food preservatives
Nutritional value calculated per g/100g
Energy value (Kcal): 221.71
Fat: 0.39
Ac. Saturated fats: 0,04
H. Carbon: 54.49
Sugars:54.49
Proteins: 0.06
Salt (Na x 2.5): 33.97
UTILIZATION
In the manufacture of fresh sausage, fresh sausage, burger meat and breakfast sausage. In potato doughs
COMPOSITION
Sugars (maltodextrin, dextrose), salt, preservative E224, starch, antioxidant E301
DECLARATION OF ALLERGENS
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According to the data sheet of the supplier(s):
It does NOT contain GLUTEN or any of the compounds included in the celiac disease.
ALLERGENS: Sulfites
Store in a cool, dry place, sheltered fromlight.
Store in a cool, dry place, sheltered fromlight
In accordance with directive 2003/89/EC the following is a list of allergenic ingredients that must be mentioned on the label for the purpose of consumer protection since the presence of these substances may cause allergies.
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IN ORIGIN
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YES
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NO
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Cereals containing gluten
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Wheat, rye, barley, barley, oats, kamut or their hybrid varieties, and products thereof Wheat, rye, barley, oats, kamut or their hybrid varieties, and products thereof
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X
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Crustaceans
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And by-products
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X
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Eggs Eggs
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And derived products
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X
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Fish
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And by-products
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X
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Peanuts Peanuts
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And derived products
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X
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Soy bean sprouts
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And by-products
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X
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Milk
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And derivative products (including lactose) |
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X
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Nuts
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Almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts, Australian walnuts and derived products
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X
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Apio
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And derivative products (Referred to seeds)
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X
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Mostaza
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And by-products (Referred to seeds)
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X
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Sesame
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And derivative products (Referred to seeds)
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X
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Sulfur dioxide and sulfites Sulfur dioxide and sulfites
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At concentrations of more than 10 mg/Kg or mg/L expressed as SO2 | | |
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X
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Lupins Lupins
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And derived products
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X
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Mollusks
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And by-products
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X
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Additives
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Sulfite (E-220-E-227) >10ppm
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X
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