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This set of essences teaches us to differentiate the different olfactory notes of white wine and champagne. It includes 12 bottles of aromas that are usually found in white wine or champagne and a book with the corresponding explanations and descriptions of all these aromas.
In short, a set of aromas with which we will learn to identify aromas in a tasting, since it covers the full range of aromas that are essential for a successful tasting
