Preservation method: Store in a cool, dry place, away from light.
This seasoning mixes spices in the American Creole style, ideal for grilled meats and barbecues. Perfect for steaks and ribs, it provides a unique flavor. It is recommended to use 25 g per kg of meat and for marinades, 150-250 g in a mixture of oil and water.
MIX A GRILL AMERICANA is a distinctive blend of spices in the American Creole style, specially designed to enhance the flavor of grilled meats. This product is perfect for preparing steaks, ribs, and other types of meat in barbecues. Its use is simple: it can be applied directly to the meat at a recommended dosage of 25 g per kg, and for marinades, it is suggested to mix between 150 g and 250 g of the product with 400 g of oil and 600 g of water. Let the meat marinate in this mixture to achieve a delicious taste. Additionally, this mix is versatile and can be added to charcuterie products such as sausages, fillings, and burgers. The main composition includes spices, salt, dehydrated vegetables like onion and red pepper, and aroma, giving it its distinctive character. It is important to mention that this product is gluten-free and does not contain compounds related to celiac disease. Proper storage is recommended in a cool and dry place, away from light. So if you want to enjoy a tasty barbecue, MIX A GRILL AMERICANA is your perfect ally.
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