Preservation method: Store in a cool, dry place, away from strong odors and sources of contamination.
High-quality garlic granules are made from fresh, washed, and dried garlic, turned into a granular powder. Its characteristic color ranges from white to light brown and has an intense smell. This product is gluten-free but may contain traces of sulfites and other allergens due to cross-contamination.
Garlic granules in cubes are an essential seasoning, carefully made from ripe, fresh garlic of the highest quality. The process starts with selecting garlic, which is washed and trimmed, followed by meticulous peeling. Next, the garlic is dried properly until it reaches the ideal moisture, and finally, it is granulated to provide a perfect texture that enhances your dishes.
With well-defined organoleptic characteristics, this garlic has a color ranging from white to light brown and an intense aroma that infuses flavor into all types of preparations. Garlic granules are very convenient for daily use in the kitchen. Additionally, their long shelf life and ease of storage make them a practical ingredient to have on hand.
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