Preservation method: In a cool, dry place away from light.
Ceylon cinnamon powder is a powdered product obtained from the dried bark of cinnamon, with a sweet flavor and a distinctive aroma reminiscent of wood. Ideal for adding a special touch to your dishes and desserts.
Ceylon cinnamon powder is a spice obtained by grinding the dried bark of cinnamon, specifically from Cinamomum zeylanicum, Blume. Its reddish-brown color and characteristic aroma, with a sweet and somewhat strong woody note, are distinctive. This product is commonly used as seasoning in various dishes, especially in sweet recipes, where it provides a unique flavor and aroma. Cinnamon is known not just for its culinary use but also for its potential health benefits. Nutritional values per 100g indicate it provides 412.8 kcal, 3.20g of fat, 79.90g of carbohydrates, and 3.90g of protein. This product complies with European food regulations and is gluten-free and allergen-free, making it a safe option for people with food intolerances. For optimal storage, it is recommended to keep it in a cool, dry place away from light. Take advantage of its versatility and give a special flavor to your favorite dishes and drinks.
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