The Snail Seasoning is a special blend of natural spices designed to enhance the flavor of your snail recipes. Composed of a careful selection of ingredients, it includes coriander, cumin, salt, and cayenne, adding a unique and delicate touch. Its appearance is fine powder and its reddish-orange color meets quality standards. This seasoning is 100% non-GMO and has not been subjected to ionizing radiation, ensuring a pure and safe product for your consumption. With a characteristic aroma and no strange odors, it is a perfect complement to your dishes. It can be stored in a cool, dry place, protected from light, which will preserve all its properties for at least 24 months from the packaging date. Although it does not contain allergens as ingredients, it is important to note that it may contain traces of gluten, tree nuts, celery, mustard, sesame, and derivatives due to cross-contamination. Suitability for ethnic groups: halal certified, suitable for diabetics, vegetarians, and vegans. This seasoning will allow you to give a special twist to your preparations, turning your meals into a unique culinary experience.