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Without gluten
Without gluten
Mature and dried fruit of Capsicum annuum from which a large number of varieties are cultivated. The ñora should be clean, healthy, and not burnt, with a characteristic smell and flavor, without excessive moisture.
Its powerful and unique flavor and color are increasingly giving it a place in both popular cuisine and among the most prestigious chefs, especially in rice dishes, stews, and sauces.
Whole dried fruits of a Capsicum anuum species native to Murcia. The pepper known as ñora is rounded like a ball, small in size, and red in color.
CULTIVATION AND HARVESTING
PLANT PART: FRUIT
PRESENTATION: WHOLE
COUNTRY OF ORIGIN: SPAIN
HARVESTING: MANUAL
ORGANOLEPTIC CHARACTERISTICS
COLOR: Red
SMELL: Paprika
APPEARANCE: Spherical fruit
Storage: Keep in a cool, dry place. Do not expose directly to sunlight. Keep away from products that emit strong odors.
NUTRITIONAL INFORMATION (PER 100 G):
| ·ENERGY VALUE (Kcal) | 282 |
| ·Fats (g) | 12.89 |
| ·Protein (g) | 14.14 |
| ·Carbohydrates (g) | 53.99 |
| ·Dietary Fiber (g) | 34.9 |
| ·Saturated Fatty Acids (g) | 2.14 |
| ·Monounsaturated Fatty Acids (g) | 1.7 |
| ·Polyunsaturated Fatty Acids (g) | 7.77 |
| ·Salt(mg) * | 68 |
| ·Calcium (mg) | 229 |
| ·Phosphorus (mg) | 314 |
| ·Potassium (mg) | 2280 |
| ·Iron (mg) | 21.14 |
| ·Thiamine (mg) | 0.33 |
| ·Riboflavin (mg) | 1.23 |
| ·Niacin (mg) | 10.06 |
*The salt content corresponds exclusively to the sodium naturally present in the food.
COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND ALLERGEN LABELING
In accordance with Directive 2003/89/EC, a list of allergenic ingredients that must be mentioned on the labeling for consumer protection is detailed below, as the presence of these substances can cause allergies.
ALESFRAMA, SL has an Allergen Management System according to Regulations 609/13 and 1169/2011.
*(1) DIRECT ALLERGEN: One that is present in the product as part of its composition.
*(2) INDIRECT ALLERGEN: One that may appear in the product as a result of cross-contamination.
*(3) ABSENCE: When the product neither contains nor can contain the allergen in any way from our supplier's facilities.
