Lemon verbena, scientifically known as Lippia citriodora L., comes in whole or cut leaves. This plant is recognized by various common names such as lemon tea, lemongrass, or vervain depending on the region. It is perfect for refreshing and natural infusions. Regarding storage, it is crucial to keep it in a cool and dry environment, away from strong odors and contaminants. Although it does not contain gluten as an ingredient, the complete absence of traces due to cross-contamination with allergens such as celery, nuts, mustard, and sesame cannot be guaranteed. The company ALESFRAMA, SL has a system to manage these allergens according to current regulations. It is suitable for diabetics, vegetarians, and vegans, but not for coeliacs. The weight of available presentations may vary between 250g and 500g.