Preservation method: In a cool, dry place, protected from light sources.
This fish seasoning in sauce combines salt and a blend of spices including garlic, dill, and cumin, designed to enhance your dishes. Its powder form and pleasant anise aroma make it a kitchen ally. Ideal for adding a special touch. Its shelf life is 24 months in suitable conditions.
Our special fish seasoning in sauce is a perfectly balanced blend that includes salt, various spices like granulated garlic and dill, and a flavor enhancer (E-621). It comes in powder form, with a spicy and anise aroma, and a yellow-green-brown color. This product is ideal for enhancing the flavor of your fish dishes by applying a tablespoon per kg. To keep it in optimal conditions, store it in a cool, dry place, protected from light. We assure that under these conditions, it will maintain its properties for at least 24 months from the packaging date. Additionally, while it does not contain gluten as an ingredient, it should be noted that traces of allergens such as celery, nuts, and sesame may be present due to possible cross-contamination. This seasoning is GMO-free and complies with food safety regulations. Strict cleaning measures are implemented during the production process to avoid contamination.
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