These organic capers from proximity, homemade and of Spanish origin, stand out for their intense aroma and their salty, slightly sour flavor. They are made with capers, water, salt, and apple cider vinegar; the capers and vinegar come from organic farming. Format: 80 g glass jar · Box of 12 units. The total content of the box is 960 g. The packaging is suitable for food use and has a BPA-free lid. They are suitable for vegans and can be used in salads, side dishes, sauces, and dressings, as well as in Mediterranean recipes like puttanesca pasta or salmon tartare. The product is certified organic ES-ECO-019-CT, contains no genetically modified organisms or irradiation, and has no additives, colorants, or flavors. Nutritional information indicates 1.3 g of fiber per 100 g. May contain traces of gluten. Store in a cool, dry place and keep refrigerated after opening.