My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Net weight:
The 100% Iberian acorn loin is a true delicacy made from meat sourced from the best Iberian breed pigs raised in our exclusive dehesas in Extremadura. A unique piece from the lumbar muscle mass of the pigs, hence its incredible flavor. Tasting this delicacy is within your reach.
The blend of flavors and its unique textures will conquer your palate with just one tasting of our 100% Iberian acorn loin. It ranks among the most prized cured meats of the region, completing the gastronomy of Extremadura and captivating all five of your senses. Its hand-cut into thin slices will allow you to appreciate every detail, every flavor, and every texture, making it perfect for any occasion. Tradition and craftsmanship have made our Iberian loins a benchmark in Extremadura.
NUTRITIONAL INFORMATION
Values per 100 g of product
Energy Value 1675 kJ / 402 kcal
Fats 28.60 g
Saturated fats 10.30 g
Carbohydrates 0.87 g
Sugars 0.87 g
Proteins 35.40 g
Salt 3.60 g
Net weight:
The 100% Iberian acorn loin is a true delicacy made from meat sourced from the best Iberian breed pigs raised in our exclusive dehesas in Extremadura. A unique piece from the lumbar muscle mass of the pigs, hence its incredible flavor. Tasting this delicacy is within your reach.
The blend of flavors and its unique textures will conquer your palate with just one tasting of our 100% Iberian acorn loin. It ranks among the most prized cured meats of the region, completing the gastronomy of Extremadura and captivating all five of your senses. Its hand-cut into thin slices will allow you to appreciate every detail, every flavor, and every texture, making it perfect for any occasion. Tradition and craftsmanship have made our Iberian loins a benchmark in Extremadura.
NUTRITIONAL INFORMATION
Values per 100 g of product
Energy Value 1675 kJ / 402 kcal
Fats 28.60 g
Saturated fats 10.30 g
Carbohydrates 0.87 g
Sugars 0.87 g
Proteins 35.40 g
Salt 3.60 g
