Iberian Cebo Shoulder from pigs from the pastures of Salamanca where it is fed in intensive regime based on feed, cereals and legumes.50% purebred Iberian breed with a seal that certifies it white.This Iberian shoulder is distinguished from the rest by its unique texture, aroma and flavor. The meat has a delicate, juicy flavour, sweet nuances and a pleasant aroma, pieces chosen one by one by our master ham maker to ensure the highest quality product.