This 72% chocolate nougat with Marcona almonds is a true gem of Basque pastry, made with high-quality dark chocolate and sweetened with Stevia, making it a healthy option with no added sugars. The Marcona almond adds an unmistakable texture and flavor, while the wood-roasted cacao nibs enhance the chocolate's intensity. Each piece is made in small batches, ensuring freshness and quality, and follows artisanal methods that respect resting time and natural roasting. This nougat is more than just a sweet; it is a culinary experience that elevates any celebration, perfect for festive tables or special moments. Ideal for discerning palates seeking sophistication in every bite.