Basque Cider Amalur is a high-quality natural product, made 100% from selected native apple varieties, grown in our own orchard. This production process is characterized by a unique fermentation at higher temperatures and in wooden vats, giving it its distinctive character. The cider presents an attractive amber hue that reflects its quality and care in production. Its aroma is a blend of ripe fruit notes and accompanying notes, offering an enriching sensory experience. On the palate, it is powerful, with an intense flavor and a slightly bitter finish that invites slow tasting. Ideal for enjoying on various occasions, this cider is notable for containing no sulfites, making it suitable for those looking for more natural and authentic options in their beverages. Perfect for pairing with different dishes or enjoying on its own, Basque Cider Amalur is an expression of the rich cider tradition of the Basque region, ideal for any cider lover.