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Gilda of Anchovy from the Cantabrian Sea and Cheese elaborated manually in the facilities of La Gilda del Norte with its own production of chilli (15-16 units)
The traditional anchovy gilda but with one more ingredient, cheese.
A new variant of gilda for cheese lovers.
Ideal to accompany it with a good wine or vermouth.
Gilda of Anchovy from the Cantabrian Sea and Cheese elaborated manually in the facilities of La Gilda del Norte with its own production of chilli (15-16 units)
The traditional anchovy gilda but with one more ingredient, cheese.
A new variant of gilda for cheese lovers.
Ideal to accompany it with a good wine or vermouth.
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