Cádiz Bread 500 g

Cádiz Bread 500 g

Cádiz Bread 500 g

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Rating: 4.6
No minimum order
Shipping time: 24 - 72 h
Shipping not available to United Kingdom

About Candela Espí

The best variety of nougat and sweets in Jijona (Alicante)

Candela Espí offers trusted and guaranteed products, made in Jijona with decades of experience in the manufacturing and distribution of sweets. With the distinctive label of the Regulatory Council of the Specific Denominations Jijona and Turrón de Alicante, they have been in the market for over 100 years, demonstrating their quality and tradition in every product they offer.

Alérgenos y características

Sulfur Dioxide and Sulphites

Sulfur Dioxide and Sulphites

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Marzipan: Almond, Sugar, Sweet potato, Egg yolk, Pumpkin, Glucose syrup, Stabilizer (sorbitol and fructose), Wafer (potato starch, sunflower oil), Wheat flour, Preservative (E-200, E-202 and E-223), Acidifier (E-330), Colorants (E-100, E-102, E-110, E-120, E-133)

Nutritional values per 100.0 g
Energy value 1.696 kJ / 404 kcal
Fat (g) 17 g
of which saturates (g) 2 g
Carbohydrate (g) 54 g
of which sugars (g) 50 g
Protein (g) 7,90 g

Spain

Net weight:

Discover the delicious Cádiz Bread, a classic of Spanish pastry, handmade and decorated. It consists of three layers of egg yolk, sweet potato, and fruits, this delicacy is ideal for sweet lovers. Perfect for celebrations or a personal treat.
Cádiz Bread is a classic dessert of Spanish cuisine, especially during holidays. This product is entirely handmade and decorated, ensuring its unique quality and flavor. Inside, three exquisite layers are combined: one of sweet egg yolk providing creaminess, another of sweet potato known for its sweetness, and lastly, the fresh touch of candied fruits. Its marzipan base is made from selected almonds, which, along with other ingredients, creates a delicious experience for the sweetest palates. Ideal for any special occasion, Cádiz Bread is a sweet treat you can't miss on your table.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Marzipan: Almond, Sugar, Sweet potato, Egg yolk, Pumpkin, Glucose syrup, Stabilizer (sorbitol and fructose), Wafer (potato starch, sunflower oil), Wheat flour, Preservative (E-200, E-202 and E-223), Acidifier (E-330), Colorants (E-100, E-102, E-110, E-120, E-133)

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.696 kJ / 404 kcal
Fat (g) 17 g
of which saturates (g) 2 g
Carbohydrate (g) 54 g
of which sugars (g) 50 g
Protein (g) 7,90 g

More information

Net weight:

Discover the delicious Cádiz Bread, a classic of Spanish pastry, handmade and decorated. It consists of three layers of egg yolk, sweet potato, and fruits, this delicacy is ideal for sweet lovers. Perfect for celebrations or a personal treat.
Cádiz Bread is a classic dessert of Spanish cuisine, especially during holidays. This product is entirely handmade and decorated, ensuring its unique quality and flavor. Inside, three exquisite layers are combined: one of sweet egg yolk providing creaminess, another of sweet potato known for its sweetness, and lastly, the fresh touch of candied fruits. Its marzipan base is made from selected almonds, which, along with other ingredients, creates a delicious experience for the sweetest palates. Ideal for any special occasion, Cádiz Bread is a sweet treat you can't miss on your table.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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