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Poco sabor de la carne, pieza muy normalita, no se nota la maduración.
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PRICE PER PIECE:
Price per piece:
500 Gr: 11€
800 Gr: 18€
Cow chop, characterized by its red color and yellow infiltration, which makes a juicy meat and powerful in taste.
Perfect cut to surprise on the barbecue, stone or grill.
Matured for 20-45 days, vacuum-packed.
PRICE PER PIECE:
Price per piece:
500 Gr: 11€
800 Gr: 18€
Cow chop, characterized by its red color and yellow infiltration, which makes a juicy meat and powerful in taste.
Perfect cut to surprise on the barbecue, stone or grill.
Matured for 20-45 days, vacuum-packed.