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3 Fonteinen Hommage Framboise BIO is made by macerating hand-picked cherries and organic raspberries in traditional young lambic for at least four months, at a ratio of 760 grams of raspberries and 240 grams of cherries per litre. After maceration, it is blended with young lambic and fermentation continues in the bottle.
From the maceration, the fermentation continues in the bottle
[BOTTLE 75 CL]
3 Fonteinen Hommage Framboise BIO has an intense bouquet of berries and evolves in the glass. Natural fruit is added, without the addition of juices, syrups or sugars. Unfiltered and unpasteurized. This specific blend has aged for 4 and a half months. The one and two year old lambics come from 6 different barrels and 7 different breweries
3 Fonteinen Hommage Framboise BIO is made by macerating hand-picked cherries and organic raspberries in traditional young lambic for at least four months, at a ratio of 760 grams of raspberries and 240 grams of cherries per litre. After maceration, it is blended with young lambic and fermentation continues in the bottle.
From the maceration, the fermentation continues in the bottle
[BOTTLE 75 CL]
3 Fonteinen Hommage Framboise BIO has an intense bouquet of berries and evolves in the glass. Natural fruit is added, without the addition of juices, syrups or sugars. Unfiltered and unpasteurized. This specific blend has aged for 4 and a half months. The one and two year old lambics come from 6 different barrels and 7 different breweries
