Dr. Schär’s Gluten Free Grissini (150g) are a delicious and versatile option for those following a gluten-free diet. This Italian classic is perfect as a snack between meals, satisfying hunger while also complementing appetizers and main dishes. Made with a careful selection of ingredients, these grissini are completely gluten-free, lactose-free, egg-free, without preservatives, and palm oil. Their ingredients include potato starch, rice flour, and modified corn starch, making them light and crispy. Each grissini offers a delightful texture and flavor, and while they are perfect to enjoy on their own, they can also pair well with a wide variety of sauces and dips. Nutritional information shows that one serving (100g) contains 1728kJ of energy, 408kCal, 5.7g of fat (of which 2.3g are saturated), 85g of carbohydrates (1.5g of sugars), 1.2g of dietary fiber, 3.8g of protein, and 2.1g of salt. If you are looking for a versatile snack for your gatherings or afternoon snacks, the Gluten Free Grissini are a delicious and smart choice.