Classic Gluten-Free Organic Baguette 360g

Classic Gluten-Free Organic Baguette 360g

Classic Gluten-Free Organic Baguette 360g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Dairy

Without gluten

Without lactose

Bio / Ecological

Vegan

Dairy

Without gluten

Without lactose

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Water, 26% corn starch, fermented rice dough (rice flour, water), 4% flaxseed flour, apple fiber, sunflower oil, rice flour, 3% corn flour, psyllium seed husk, pea protein, sea salt, yeast, thickener: guar gum, xanthan, spices.

Nutritional values per 100.0 g
Energy value 1.028 kJ / 245 kcal
Fat (g) 6 g
of which saturates (g) 0,50 g
Carbohydrate (g) 41 g
of which sugars (g) 0,50 g
Protein (g) 6 g

Alemania (Germany)

Net weight:

Discover Schnitzer's Classic Gluten-Free Organic Baguette, made with fermented rice dough and organic ingredients. Lactose-free and suitable for vegan diets, perfect for enjoying warm or cold. Ideal for those seeking a healthy and tasty option!
Schnitzer's Classic Gluten-Free Organic Baguette offers a delicious and healthy alternative for those following a gluten-free diet. Made with fermented rice dough and exclusively organic ingredients, this bread presents itself as a nutritious and tasty option. With 26% corn starch and 4% flaxseed flour, along with apple fiber and sunflower oil, it provides not only good flavor but also a pleasant texture. It is suitable for vegetarians and vegans, as well as being lactose-free. This bread can be consumed directly from the packaging but can also be heated to enhance its flavor and texture, making it ideal for accompanying meals or as a base for delicious sandwiches. Undoubtedly, a choice that combines quality and well-being in every bite.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Water, 26% corn starch, fermented rice dough (rice flour, water), 4% flaxseed flour, apple fiber, sunflower oil, rice flour, 3% corn flour, psyllium seed husk, pea protein, sea salt, yeast, thickener: guar gum, xanthan, spices.

Source

Alemania (Germany)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.028 kJ / 245 kcal
Fat (g) 6 g
of which saturates (g) 0,50 g
Carbohydrate (g) 41 g
of which sugars (g) 0,50 g
Protein (g) 6 g

More information

Net weight:

Discover Schnitzer's Classic Gluten-Free Organic Baguette, made with fermented rice dough and organic ingredients. Lactose-free and suitable for vegan diets, perfect for enjoying warm or cold. Ideal for those seeking a healthy and tasty option!
Schnitzer's Classic Gluten-Free Organic Baguette offers a delicious and healthy alternative for those following a gluten-free diet. Made with fermented rice dough and exclusively organic ingredients, this bread presents itself as a nutritious and tasty option. With 26% corn starch and 4% flaxseed flour, along with apple fiber and sunflower oil, it provides not only good flavor but also a pleasant texture. It is suitable for vegetarians and vegans, as well as being lactose-free. This bread can be consumed directly from the packaging but can also be heated to enhance its flavor and texture, making it ideal for accompanying meals or as a base for delicious sandwiches. Undoubtedly, a choice that combines quality and well-being in every bite.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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