Shiitake and Boletus Risotto 280g

Shiitake and Boletus Risotto 280g

Shiitake and Boletus Risotto 280g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
5,95 €
free from 100 €

Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

15,36 € / Kg

Description

280g Shiitake and Boletus Risotto Trevijano. Dehydrated rice dish, aromatic and flavorful. Preparing this risotto is easy and quick. Packaged and ready to be cooked. The result will be a creamy and flavorful dish that will transport you to the authentic Italian cuisine in the comfort of your home. Gluten-free.

Ingredients

Rice, red onion, dehydrated boletus, shiitake mushroom, pumpkin, garlic, basil.

Weight

280g

Instructions

In a saucepan, heat two tablespoons of oil and add the contents of the bag. Stir for 1 minute. Add 7g of salt (or to taste). If desired, you can add 50ml of white wine and let it evaporate. Gradually add about 750ml of hot water, stirring until it becomes creamy and al dente (medium heat). Remove from heat and, if desired, mix with parmesan cheese. *For one person, the quantities are about 95g of rice and 300ml of water. Remember to shake the bag beforehand to ensure a homogeneous mixture.

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More information

15,36 € / Kg

Description

280g Shiitake and Boletus Risotto Trevijano. Dehydrated rice dish, aromatic and flavorful. Preparing this risotto is easy and quick. Packaged and ready to be cooked. The result will be a creamy and flavorful dish that will transport you to the authentic Italian cuisine in the comfort of your home. Gluten-free.

Ingredients

Rice, red onion, dehydrated boletus, shiitake mushroom, pumpkin, garlic, basil.

Weight

280g

Instructions

In a saucepan, heat two tablespoons of oil and add the contents of the bag. Stir for 1 minute. Add 7g of salt (or to taste). If desired, you can add 50ml of white wine and let it evaporate. Gradually add about 750ml of hot water, stirring until it becomes creamy and al dente (medium heat). Remove from heat and, if desired, mix with parmesan cheese. *For one person, the quantities are about 95g of rice and 300ml of water. Remember to shake the bag beforehand to ensure a homogeneous mixture.

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