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Sulfur Dioxide and Sulphites
Grape type
Cabernet Sauvignon y Merlot
Maturation
14 meses
Store
Mazacruz
Sulfur Dioxide and Sulphites
Grape type
Cabernet Sauvignon y Merlot
Maturation
14 meses
Store
Mazacruz
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 447 kJ / 107 kcal |
| Fat (g) | 0,50 g |
| of which saturates (g) | 0,10 g |
| Carbohydrate (g) | 1,03 g |
| of which sugars (g) | 0,30 g |
| Protein (g) | 0,50 g |
Pairing: queso manchego, chuletón de buey, carnes de caza
Net weight:
Grapes, acidity regulators (L (+)-tartaric acid), preservatives (potassium metabisulfite, sulfites), stabilizers (carboxymethylcellulose).
Pairing: queso manchego, chuletón de buey, carnes de caza
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 447 kJ / 107 kcal |
| Fat (g) | 0,50 g |
| of which saturates (g) | 0,10 g |
| Carbohydrate (g) | 1,03 g |
| of which sugars (g) | 0,30 g |
| Protein (g) | 0,50 g |
Net weight: