The veal chop is a classic that never disappoints, especially when it comes to the selection of meat from Manolo's GourMeat. These chops are always presented with bone, ensuring a more flavorful experience. Each order includes approximately 800 grams, though the weight can vary due to our hand cuts. The chops are vacuum sealed in two pieces, and a thicker cut is recommended to maximize flavor. For cooking, grilling or frying is suggested, ensuring the surface is well heated before placing the meat. Sprinkling with Maldon type sea salt is an excellent option. This product originates from Galicia, Spain, and should be stored between 1º and 5ºC, with a preferred consumption within 7 days. It can also be frozen for several months, but only once. Enjoy these chops with a salad or fries as the perfect accompaniment. Remember to temper the meat before cooking for optimal results.