The Vino Marqués de Murrieta Reserva is a red wine that represents the best of classic Rioja, the result of careful production that combines various grape varieties, including Tempranillo (90%), Garnacha Tinta (3%), Mazuelo (4%) and Graciano (4%). This wine is fermented in stainless steel tanks and then incubated for 8 days, followed by pressing in vertical presses to maximize color and tannin extraction. Its aging is meticulous: 17 months in American oak barrels and 24 months in the bottle, which gives it remarkable silkiness and a long finish. On the nose, it is characterized by ripe fruit aromas and toasted notes, while on the palate it offers balanced acidity that allows for great development over time. Ideal for pairing with grilled red meats, aged cheeses, and roasts, it is recommended to aerate a few minutes before consumption, serving it at a temperature between 16 and 18ºC.