Discover the exquisiteness of La Supertemprana oil from Doña Tomasa, a true picual treasure harvested in early October. This oil showcases an intense and fresh color that is just the beginning of a unique sensory experience. With centuries of olive tradition, each drop tells the story of sunny fields in Spain. The olives are meticulously selected, harvested at their optimal time to capture all their freshness and flavor. The picual variety, known for its resilience and richness of nuances, is carefully pressed to extract oil of exceptional quality. When opening a bottle, you are immersed in a world of aromas including green notes of leaves, tomatoes, and the freshness of banana peel, culminating in a touch of bitterness and spiciness that provides a perfect balance. This oil is ideal for enhancing your dishes and giving them a special character.