Doña Tomasa handmade fried tomato with onion is an artisan sauce with a creamy texture that blends with pasta and adds flavour to everyday dishes. It is made with 70% natural tomato, 20% onion and 8% olive oil, plus sugar, garlic and salt. Use it to accompany white rice, serve with meat or add the final touch to macaroni. You can heat it and serve it, or consume it directly. A pasta dish with this sauce and bread on the side is another serving suggestion. It comes in a 300 g jar. Net weight: 300 g. Batch and best before: see lid. Store in a cool, dry place, away from sunlight. Once opened, keep refrigerated between 0 and 4 ºC and consume within 5 days. According to the manufacturer's technical sheet, it does not contain any mandatory-declaration allergens and no traces are declared.