Crunchy chocolate nougat cake with puffed rice, of superior quality and made in Spain. The puffed rice gives the chocolate a light and crunchy texture. The chocolate contains a minimum of 32 % cocoa. It is presented as a cake, with a net weight of 200 g, to be cut into portions and served for sharing after the meal. It is made with sugar, cocoa butter, milk powder (13 %), puffed rice, cocoa mass, emulsifier (soy lecithin) and flavouring (vanillin). Contains milk and soy, and may contain traces of other tree nuts and/or peanuts. Per 100 g it provides 2,092 kJ / 497 kcal, 27 g of fat, of which 17 g saturates; 61 g of carbohydrates, of which 54 g are sugars; 1 g of fibre, 5 g of protein and 0.01 g of salt. Store in a cool, dry place.