Paleta de Bellota 100% Iberian 5 jotas - 5j Knife cut

Paleta de Bellota 100% Iberian 5 jotas - 5j Knife cut

Paleta de Bellota 100% Iberian 5 jotas - 5j Knife cut

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Paleta de Bellota 100% Iberian 5J with a weight to be selected, made from 100% Iberian pigs fed on acorns.

THE KNIFE CUTTING MAY TAKE ABOUT 7 DAYS DEPENDING ON WORKLOAD.

The Cinco Jotas shoulder ham is an exquisite product, and forms part of the Mediterranean diet; it is made from pure Iberian pork fed exclusively on acorns. It is made from a selection of the best purebred Iberian pigs reared free-range in the pastures of the Iberian Peninsula. With a weight to be selected and cured for 24 months.

Ingredients: 100% Iberian pork shoulder, sea salt, antioxidant E-301 (sodium ascorbate), acidity corrector E-331 (iii) (trisodium citrate), preservative E-252 (potassium nitrate).

Average nutritional information per 100g

Energy value 1577 kJ / 379 kcal

Fat 27 g

Of which saturated fatty acids 10 g

Carbohydrates 0 g

Of which sugars 0 g

Protein 34 g

Salt 4,9 g

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More information

Exclusive discount

Paleta de Bellota 100% Iberian 5J with a weight to be selected, made from 100% Iberian pigs fed on acorns.

THE KNIFE CUTTING MAY TAKE ABOUT 7 DAYS DEPENDING ON WORKLOAD.

The Cinco Jotas shoulder ham is an exquisite product, and forms part of the Mediterranean diet; it is made from pure Iberian pork fed exclusively on acorns. It is made from a selection of the best purebred Iberian pigs reared free-range in the pastures of the Iberian Peninsula. With a weight to be selected and cured for 24 months.

Ingredients: 100% Iberian pork shoulder, sea salt, antioxidant E-301 (sodium ascorbate), acidity corrector E-331 (iii) (trisodium citrate), preservative E-252 (potassium nitrate).

Average nutritional information per 100g

Energy value 1577 kJ / 379 kcal

Fat 27 g

Of which saturated fatty acids 10 g

Carbohydrates 0 g

Of which sugars 0 g

Protein 34 g

Salt 4,9 g

Translated automatically