Spelt Muffins with BIO Yogurt - Sol Natural

Spelt Muffins with BIO Yogurt - Sol Natural

Spelt Muffins with BIO Yogurt - Sol Natural

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Rating: 4.3
No minimum order
Shipping time: 24 - 72 h
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Alérgenos y características

Eggs

Dairy

Without gluten

Bio / Ecological

Eggs

Dairy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

SPELT FLOUR* (31%), cane sugar*, EGG*, sunflower oil*, YOGURT* 3% (contains MILK), leavening agent (sodium carbonate, potassium tartrate), natural* vanilla flavor, salt. (*) From Organic Farming.

Nutritional values per 100.0 g
Energy value 1.834 kJ / 438 kcal
Fat (g) 22 g
of which saturates (g) 12 g
Carbohydrate (g) 52 g
of which sugars (g) 30 g
Protein (g) 7,30 g

Net weight:

Enjoy Sol Natural's Spelt Muffins with BIO Yogurt, a delicious gluten-free option. Made with carefully selected ingredients for an authentic taste and a fluffy texture. Perfect for those looking for a traditional and healthy treat.
Sol Natural's Spelt Muffins with BIO Yogurt are an ideal choice for those looking to enjoy a traditional gluten-free dessert. These muffins are made with spelt flour, along with other selected ingredients like cane sugar, egg, and sunflower oil. The special touch comes from the yogurt, which adds softness and a creamy flavor. Made under ecological standards, they are perfect for any occasion, from a nutritious breakfast to a sweet treat during tea time. They contain no palm oil and are suitable for people with gluten intolerance. Enjoy muffins that are not only delicious but also healthy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

SPELT FLOUR* (31%), cane sugar*, EGG*, sunflower oil*, YOGURT* 3% (contains MILK), leavening agent (sodium carbonate, potassium tartrate), natural* vanilla flavor, salt. (*) From Organic Farming.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.834 kJ / 438 kcal
Fat (g) 22 g
of which saturates (g) 12 g
Carbohydrate (g) 52 g
of which sugars (g) 30 g
Protein (g) 7,30 g

More information

Net weight:

Enjoy Sol Natural's Spelt Muffins with BIO Yogurt, a delicious gluten-free option. Made with carefully selected ingredients for an authentic taste and a fluffy texture. Perfect for those looking for a traditional and healthy treat.
Sol Natural's Spelt Muffins with BIO Yogurt are an ideal choice for those looking to enjoy a traditional gluten-free dessert. These muffins are made with spelt flour, along with other selected ingredients like cane sugar, egg, and sunflower oil. The special touch comes from the yogurt, which adds softness and a creamy flavor. Made under ecological standards, they are perfect for any occasion, from a nutritious breakfast to a sweet treat during tea time. They contain no palm oil and are suitable for people with gluten intolerance. Enjoy muffins that are not only delicious but also healthy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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